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2-乙酰基-2-噻唑啉
2-Acetyl-2-thiazoline
产品价格查看更多规格...
| 产品编号 | 包装单位 | 单价(元) | 国内现货 | 国外库存 | 询价单 |
| 3270387 | 5 G | 1790 | |||
| 3270387 | 100 G | 8130 | |||
| 3270387 | 500 G | 33990 |
产品别名
29926-41-8
2-乙酰基-2-噻唑啉
2-Acetyl-2-thiazoline
Corn thiazoline
结构式
基本信息
| Empirical Formula【经验(实验)分子式】 | C5H7NOS |
| Molecular weight | 129.18 |
| FEMA Number【FEMA编号】 | 3817 |
| Beilstein | 1209707 |
| MDL number | MFCD00209496 |
| PubChem Substance ID【PubChem化学物质编号】 | 329830659 |
| Flavis number【Flavis编号】 | 15.010 |
| General description【一般描述】 | 2-Acetyl-2-thiazoline is one of the key sulfur-containing flavor compounds of cooked rice, jasmice rice, cooked and roasted beef. |
产品性质
| Quality Level【质量水平】 | 400 |
| biological source【生物来源】 | synthetic |
| grade【等级】 | FG Halal Kosher |
| reg. compliance | EU Regulation 1334/2008 & 178/2002 |
| Assay【测定】 | ≥96% |
| refractive index【折射率】 | n |
| mp | 26-30 ℃ (lit.) |
| density | 1.17 g/mL at 25 ℃ (lit.) |
| Documentation【文件】 | see Safety & Documentation for available documents |
| Organoleptic【性状检查】 | corn; nutty; popcorn; roasted |
| application(s) | flavors and fragrances |
| food allergen【食品过敏原】 | no known allergens |
| storage temp.【储存温度】 | 2-8℃ |
| SMILES string | CC(=O)C1=NCCS1 |
| InChI | 1S/C5H7NOS/c1-4(7)5-6-2-3-8-5/h2-3H2,1H3 |
| InChI key | FZOZFDAMVVEZSJ-UHFFFAOYSA-N |
| packaging【包装】 | 100, 500 g in aluminum bottle 5 g in glass bottle |
安全信息
| Pictograms【象形图】 | GHS06 |
| Signal word【警示用语：】 | Danger |
| Hazard Statements | H301 - H319 |
| Precautionary Statements | P301 + P310 + P330 - P305 + P351 + P338 |
| Hazard Classifications【危险分类】 | Acute Tox. 3 Oral - Eye Irrit. 2 |
| Storage Class Code【储存分类代码】 | 6.1C - Combustible, acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects |
| WGK | WGK 3 |
| Flash Point(F)【闪点(F)】 | 197.6 °F - closed cup |
| Flash Point(C)【闪点(C)】 | 92 ℃ - closed cup |
| Personal Protective Equipment【个人防护装备】 | dust mask type N95 (US), Eyeshields, Faceshields, Gloves |
