山梨酸钾

Potassium sorbate serves as an inhibitor for molds, yeasts in many food items like cheese, wine, yogurt, dried meats, apple cider, soft drinks, fruit drinks and baked goods. It is used in the production of syrup, milkshakes, creams, lotions, shampoos, makeup and sunscreen products. It is mainly used to increase the shelf life of various commercial products without affecting its taste, smell and color of the food. It is used as a preservative and considered to be a replacement for parabens.

Incompatible with strong oxidizing agents.

MFCD00016546

246-376-1

C₆H₇KO₂

150.22

>300°

1.361

Ambient temperatures.

Powder or granules

Soluble in water, alcohol, propylene glycol. Slightly soluble in acetoneand chloroform, corn oil and ether. Insoluble in benzene.

14,7671

36/37/38
Irritating to eyes, respiratory system and skin.

26-37-60
In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.This material and its container must be disposed of as hazardous waste

WG2170000

是

 

H319
Causes serious eye irritation.

P280i-P264-P305+P351+P338-P337+P313
Wear eye/face protection.Wash thoroughly after handling.IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.If eye irritation persists: Get medical advice/attention.